Tomato sauce

Ingredients

• 28 oz can whole peeled tomatoes
• 5 tbsp butter
• 1 small onion, peeled and cut in half
• 3 cloves garlic, minced
• 1 tsp red pepper flakes
• 2 tbsp ginger, minced
• salt and pepper to taste

Instructions

• Combine everything in a saucepan over medium heat
• Bring to gentle simmer for 45 minutes. Stir occasionally and mash any large pieces of tomatoes